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  Top » Catalog » AGD5

Mega Base Rapid Agarose for Electrophoresis

 [AGD5]

Description

Mega Base Rapid Agarose for Electrophoresis

 

Mega Base Rapid Agarose for Electrophoresis (AG-D5)

D5 Agarose is a linear polymer with a very high molecular weight, giving gel structures unlike those of traditional agaroses. This characteristic, added to the very low sulfate content, produces an strong intercatenary interaction, yielding a gel with very high gel strength and higher exclusion limit.

Features

 

  • Extremely high gel strength allowing for lower gel concentrations (0.3%), enabling it to be used not only with high molecular weight nucleic acids, including chromosomes, but also with large sized particles like viruses and ribosomes.
  • High electrophoretic mobility. DNA mobility is greater when compared with D-1LE. Electrophoresis times are reduced depending upon buffer and agarose concentration used.
  • Easy preparation of the gel by simple dissolution in aqueous buffers either by standard boiling or microwaving.
  • Greater thermal stability due to high hysteresis (difference between gelling and melting temperatures).
  • Exceptionally low absorption of staining agents.
  • Absence of toxicity (the alternative is polyacrylamide which can be toxic).

 

 Applications

 

  • Conventional Electrophoresis: can be used in a wide range of concentrations.
  • Pulsed Field Gel Electrophoresis: because of its higher exclusion limit, larger molecules can be separated.
  • Blotting.
  • Agarose Beads preparation.
  • Cell and enzyme immobilization.

For further details of thsi agarose or any of the others we sell download our full Agarose Laboratory Manual Here

 

 

 
Mega Base Rapid Agarose for Electrophoresis | AG-D5-100gm
 £179.51 

Qty:

 
Mega Base Rapid Agarose for Electrophoresis | AG-D5-25gm
 £52.29 

Qty:

More Info

Moisture:  <7.1%
Ash:  <0.26%
EEO (electroendosmosis):  <0.13
Sulphate:  <0.13%
Clarity (NTU):  1.5% ,<4.1
Gel Strength (g/cm2):  1.5% >3200
Gelling Temperature (Celsius):  1.5%, 36+/-1.5
Melting Temperature (Celsius):  1.5% 88+/- 1.5

Extra Info

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